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EUPHEM Competencies (Internal)

Fellows EUPHEM Competencies

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Name
Linked courses
3.2.1.15 Write a report and communicate results and recommendations. If appropriate, write a scientific article
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4.: Biorisk management
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4.1.: Biosafety
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4.1.1.: International biosafety guidelines
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4.1.1.1 Apply the principles and practices of biosafety according to those outlined by WHO & EU directives
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4.1.2.: Personal protective equipment (PPE)
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4.1.2.1 Describe variation and efficacy of PPE strategies
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4.1.2.2 Assess and experience different PPE systems
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4.1.2.3 Apply the concepts of ?Operational protection factors? (OPF)
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4.1.3.: Contamination and waste control strategies
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4.1.3.1 Understand the principles and practices regarding decontamination processes associated with infection control, equipment decontamination etc
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4.1.3.2 Plan and produce decontamination and waste disposal protocols
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4.1.4.: Biosafety level 3 (BSL) and BSL4 biorisk management
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4.1.4.1 Understand processes associated with BSL3 and BSL4 laboratories
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4.1.4.2 Plan and produce decontamination in BSL3 and / or BSL4 laboratories
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4.2.: Biosecurity
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4.2.1.: Laboratory biosecurity
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4.2.1.1 Understand principles of biosecurity
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4.2.1.2 Follow WHO & EU laboratory biosecurity guidance
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5.: Quality management
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5.1.: Laboratory quality management
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5.1.1.: External quality assessment (EQA)
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5.1.1.1 Describe efficacy of quality assurance
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5.1.1.2 Assess and experience different standards
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5.1.1.3 Apply the concepts of EQA
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5.1.1.4 Perform, evaluate or analyse results of an EQA
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5.1.2.: Preparing an external quality assessment
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5.1.2.1 Collect set of isolates/specimens for EQA
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5.1.2.2 Write protocols
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5.1.2.3 Identify related ISO standards
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5.1.3.: Collecting data
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5.1.3.1 Design template for collecting data
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5.1.3.2 Integrate collected data
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5.1.3.3 Interpret integrated data
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5.1.4.: Preparing a report
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5.1.4.1 Create tables and figures
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5.1.4.2 Draft the EQA report
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5.1.4.3 Make conclusions and recommendations
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5.1.5.: Reviewing international quality guidelines/standards
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5.1.5.1 Understand the principles and practices of quality assurance according to those outlined by international and EU directives
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5.1.6.: Internal quality control
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5.1.6.1 Control within a laboratory setting, different factors influence the quality of results including: 1 Selection of suitable techniques; 2 Maintenance of an up-to-date manual of standard operational procedures; 3 Use of reliable reagents and reference materials; 4 Selection of suitable automation and adequate maintenance; 5 Maintain adequate records; 6 Reporting system for results
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5.2.: Accreditation
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5.2.1.: Audit
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5.2.1.1 Understand and apply local and European accreditation procedures
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5.2.1.2 Contribute to audit of the accreditation
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6.: Applied public health microbiology research
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6.1.: Theoretical methods
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6.1.1.: Study design
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6.1.1.1 Identify a problem of public health importance
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